St. Patty’s: Irish Cookery

Tue, March 16, 2021 (7:00 pm - 8:00 pm)

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Description

Classic Irish recipes with a modern spin. Learn a few different ways to use your potatoes and keto friendly vegetables to substitute for your potatoes with colcannon stew and corned beef hash. Finish with a sweet treat, Irish soda bread cookies. The recipes will focus on cooking with organic produce, grass fed proteins, and good fats, so you can keep yourself healthy in these viral times.

Be sure to select “Woocommerce” as payment method during the checkout process, the following page will have payment options.

Ticket Information

Top the Mornin'

$40.00

Online booking closed

After you have purchased your reservation for this class, you will received an email containing your unique Zoom URL to login to the class. Please DO NOT share your unique key as it is only good for one login. Please choose "Woocommerce" as payment method to access the available payment types.